
Leírás
DAILY TASKS:
- Preparing, cooking and presenting dishes
- Taking care of daily food preparation and duties assigned by the superiors to meet
the standard and the quality - Estimating the daily production needs and checking the quality of raw and cooked
food products to ensure that standards are met - Following the instructions and recommendations from the immediate superiors to
completing the daily task - Adhering to hygiene, safety standards and correct use of equipment and utensils
BENEFITS:
- A predictable 40-hour working week (30 hours during study period)
- Excellent salary and other benefits (e.g. Cafeteria, staff meals, staff celebrations, etc.)
- Development opportunities, trainings
REQUIREMENTS:
- Experience with Lebanese cuisine and culture
- Good spoken English
- Precise, reliable, able to work quickly and in a team and have a creative mindset
Erre a hirdetésre való jelentkezéshez küldjük el az adatainkat e-mailben a budapest.karrier@ihg.com címre
InterContinental Budapest
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